For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 375° F (190° C).
- Cut carrots and kohlrabi in half, widthwise, and then cut into sticks.
- Place in a bowl with seasoning and oil, tossing to coat.
- Arrange in a single layer on a crisper. Bake for 25–35 minutes, until lightly crispy but cooked.
Serve your veggie fries standing upright in a teacup or small stoneware bowl, accompanied by your favourite Epicure dip!
Experiment with other firm root vegetables, like sweet potatoes, parsnips, and yams. Cooking time may vary.
Per serving: Calories 80, Fat 2.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 14 g (Fibre 4 g, Sugars 4 g), Protein 1 g.
40 min
4 - 6 servings
$0.38/serving
40 min4 - 6 servings$0.38/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 375° F (190° C).
- Cut carrots and kohlrabi in half, widthwise, and then cut into sticks.
- Place in a bowl with seasoning and oil, tossing to coat.
- Arrange in a single layer on a crisper. Bake for 25–35 minutes, until lightly crispy but cooked.
Serve your veggie fries standing upright in a teacup or small stoneware bowl, accompanied by your favourite Epicure dip!
Experiment with other firm root vegetables, like sweet potatoes, parsnips, and yams. Cooking time may vary.
Per serving: Calories 80, Fat 2.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 14 g (Fibre 4 g, Sugars 4 g), Protein 1 g.
